Juliette Williamsburg

CHRISTMAS IN ALSACE!

by Jonda on December 4th, 2011 No Comments

The holiday season is here and after our delectable “Taste Brittany Night” venture, we are moving east! Join us on Friday, December 16th for “Christmas in Alsace”- an evening celebrating the cuisine of this eastern region of France with its unique German influence. Reservation requests and inquiries can be sent to juliette.reservations@gmail.com!

RAW BAR NOW AVAILABLE ON FRIDAY NIGHTS!

by Jonda on December 1st, 2011 No Comments

Starting Dec. 2nd we will be featuring a raw bar selection every Friday night. A selection of oysters, Wellfleet clams, jumbo prawns, Taylor Bay oyster shooters, Bigeye tuna “occidental” and Dayboat fluke ceviche will be available in addition to our main dinner menu. Come join us for a fresh start to the weekend!

Taste Brittany Night Photos!

by Jonda on November 22nd, 2011 No Comments

Taste Brittany Night dished out beautifully executed cuisine native to the region and had the Cremant flowing all night for a festive start to the weekend! Our next regional event will be exploring Christmas in Alsace so stay tuned…

NOW AVAILABLE ON SEAMLESS!

by Jonda on November 20th, 2011 No Comments

We are now available for delivery on Seamless.com- strictly upon request!

PHOTO SHOOT CLOSURE!

by Jonda on November 15th, 2011 No Comments

We will be closed for lunch on Wednesday, November 16 2011 for a photo shoot but the doors will open promptly at 5pm for dinner service!

NOW AVAILABLE ON GRUBHUB.COM!

by Jonda on November 9th, 2011 No Comments

In addition to being available on Delivery.com, our lunch and dinner menus are now fully accessible through Grubhub.com as well. Take out and delivery is getting easier and easier!

NEW FALL LUNCH MENU!

by Jonda on November 3rd, 2011 No Comments

We have officially expanded our lunch menu for the fall season! Classic dishes like French onion soup, homemade parmesan gnocchi and our own house cassoulet have been added to the offerings. Our breakfast items have expanded as well- now featuring homemade Belgium waffles!

New Menu for the Fall & Winter!

by Jonda on October 23rd, 2011 No Comments

The season has changed and so has our menu. Many classics remain such as the French onion soup, Pino’s spicy lamb burger and the steak frites… but a lot of dishes have made way for some new and exciting endeavors as well. Check out our new selection of food, wine and cocktails for some delectable [...]

Wedding Closure!

by Jonda on October 9th, 2011 No Comments

We will be closed the evening of Oct. 9th due to another lovely fall wedding but will be open and ready to go for Columbus Day lunch.

Change of Hours for October 1st & 2nd

by Jonda on September 30th, 2011 No Comments

Wedding season has arrived and due to private events, Juliette will only be serving dinner from 9:30pm to midnight on Saturday Oct. 1st. We will be closed to the public on the evening of Sunday Oct. 2nd as well, but brunch will be served until 3:30pm all weekend so you can still join us for [...]